Summer 2017 has brought us again the annual
On a warm but not so sunny day in July 2017 we enjoyed the company from our lab-fellows and friends. Having a drink, some local food and of course excellent meat grilled on the barbeque!
This year Koryun one of our PhD students took care of the meat and the preparation….excellent, thank you Koryun !
So who will do this next year ….?